Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 200.3
Total Fat 8.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 4.9 g
Cholesterol 12.4 mg
Sodium 9.7 mg
Potassium 107.1 mg
Total Carbohydrate 29.6 g
Dietary Fiber 0.9 g
Sugars 11.5 g
Protein 2.3 g
Vitamin A 10.1 %
Vitamin B-12 0.7 %
Vitamin B-6 2.0 %
Vitamin C 0.9 %
Vitamin D 0.4 %
Vitamin E 9.0 %
Calcium 1.5 %
Copper 2.5 %
Folate 7.0 %
Iron 4.9 %
Magnesium 1.8 %
Manganese 6.5 %
Niacin 4.7 %
Pantothenic Acid 1.3 %
Phosphorus 3.5 %
Riboflavin 6.0 %
Selenium 8.3 %
Thiamin 8.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot and Raisin muffins

View the full Carrot and Raisin muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot and Raisin muffins

77 calories of Canola Oil, (0.04 cup)

50 calories of Flour, white, (0.11 cup)

46 calories of Granulated Sugar, (0.06 cup)

30 calories of Raisins, (0.06 cup, packed)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Yogurt, plain, whole milk, (0.02 cup (8 fl oz))

2 calories of Carrots, raw, (0.06 large (7-1/4" to 8-1/2" long))


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