Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 372.0
Total Fat 17.3 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.3 g
Cholesterol 13.9 mg
Sodium 617.0 mg
Potassium 227.7 mg
Total Carbohydrate 41.9 g
Dietary Fiber 4.6 g
Sugars 0.3 g
Protein 13.1 g
Vitamin A 15.5 %
Vitamin B-12 1.0 %
Vitamin B-6 11.1 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 17.7 %
Calcium 11.7 %
Copper 24.5 %
Folate 21.2 %
Iron 19.1 %
Magnesium 7.0 %
Manganese 14.6 %
Niacin 11.1 %
Pantothenic Acid 8.8 %
Phosphorus 13.9 %
Riboflavin 12.6 %
Selenium 65.1 %
Thiamin 12.3 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Couscous with Olives, Asparagus, and Goat Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Couscous with Olives, Asparagus, and Goat Cheese

176 calories of Couscous, (1 cup, cooked)

81 calories of Goat Cheese, Soft, (1.07 oz)

60 calories of Olive Oil, (0.50 tbsp)

45 calories of Black Olives, (6.67 jumbo)

10 calories of Asparagus, fresh, (0.33 cup)

0 calories of Rosemary, (0.17 tbsp)


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