Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 113.7 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 10.6 mg |
Sodium | 726.3 mg |
Potassium | 163.6 mg |
Total Carbohydrate | 11.9 g |
Dietary Fiber | 2.8 g |
Sugars | 0.1 g |
Protein | 10.5 g |
Vitamin A | 14.7 % | Vitamin B-12 | 3.0 % |
---|---|
Vitamin B-6 | 3.9 % |
Vitamin C | 12.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 24.4 % |
Copper | 9.1 % |
Folate | 5.1 % |
Iron | 5.5 % |
Magnesium | 2.8 % |
Manganese | 3.4 % |
Niacin | 2.4 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 15.4 % |
Riboflavin | 4.3 % |
Selenium | 2.6 % |
Thiamin | 2.5 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in salsa dip
View the full salsa dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of salsa dip
36 calories of Old el Paso Refried Beans - Fat Free, (0.20 cup)
32 calories of Kraft 2% Shredded Cheddar Cheese, (0.10 cup)
31 calories of Cream Cheese, Fat Free, (32.40 grams)
15 calories of Salsa, (0.20 cup)
Calories per serving of salsa dip
36 calories of Old el Paso Refried Beans - Fat Free, (0.20 cup)
32 calories of Kraft 2% Shredded Cheddar Cheese, (0.10 cup)
31 calories of Cream Cheese, Fat Free, (32.40 grams)
15 calories of Salsa, (0.20 cup)
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