Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 168.0
Total Fat 7.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.6 g
Cholesterol 21.2 mg
Sodium 338.3 mg
Potassium 189.0 mg
Total Carbohydrate 23.4 g
Dietary Fiber 2.1 g
Sugars 4.6 g
Protein 2.7 g
Vitamin A 4.2 %
Vitamin B-12 5.8 %
Vitamin B-6 6.1 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 6.4 %
Calcium 14.3 %
Copper 4.9 %
Folate 2.3 %
Iron 9.9 %
Magnesium 10.5 %
Manganese 11.9 %
Niacin 3.0 %
Pantothenic Acid 3.1 %
Phosphorus 9.5 %
Riboflavin 3.7 %
Selenium 8.6 %
Thiamin 7.6 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Win's Wheat and Dairy Free Cornbread

View the full Win's Wheat and Dairy Free Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Win's Wheat and Dairy Free Cornbread

58 calories of Canola Oil, (0.03 cup)

44 calories of Yellow Cornmeal, (0.10 cup)

36 calories of Arrowhead Mills Organic Oat Flour 1/3 cup, (0.30 serving)

23 calories of Molasses, (0.40 tbsp)

9 calories of Soy Milk, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

1 calories of Baking Powder, (0.40 tsp)

0 calories of Salt, (0.05 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.