Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 293.5
Total Fat 10.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 3.9 g
Cholesterol 80.8 mg
Sodium 124.8 mg
Potassium 438.1 mg
Total Carbohydrate 20.9 g
Dietary Fiber 7.3 g
Sugars 4.3 g
Protein 27.4 g
Vitamin A 30.9 %
Vitamin B-12 4.4 %
Vitamin B-6 16.9 %
Vitamin C 21.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 7.8 %
Copper 4.1 %
Folate 2.2 %
Iron 19.0 %
Magnesium 5.2 %
Manganese 1.9 %
Niacin 19.3 %
Pantothenic Acid 6.6 %
Phosphorus 16.0 %
Riboflavin 8.1 %
Selenium 42.2 %
Thiamin 3.4 %
Zinc 15.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

186 calories of Ground Turkey, (0.24 unit, yield from 1 lb raw)

77 calories of Mrs. Grimes Dark Red Kidney Beans, no salt added, 1/2 cup, (91 gram(s))

16 calories of Del Monte Petite Cut No Salt Added Diced Tomatoes, (82.20 gram(s))

8 calories of Williams Original Chili Seasoning (no salt added), (0.80 serving)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)


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