Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 317.3
Total Fat 12.1 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 67.3 mg
Sodium 589.9 mg
Potassium 76.4 mg
Total Carbohydrate 46.5 g
Dietary Fiber 1.2 g
Sugars 12.6 g
Protein 5.8 g
Vitamin A 9.5 %
Vitamin B-12 1.9 %
Vitamin B-6 1.8 %
Vitamin C 0.3 %
Vitamin D 4.7 %
Vitamin E 1.4 %
Calcium 9.7 %
Copper 3.2 %
Folate 20.7 %
Iron 12.4 %
Magnesium 3.1 %
Manganese 14.8 %
Niacin 12.8 %
Pantothenic Acid 3.4 %
Phosphorus 10.1 %
Riboflavin 16.4 %
Selenium 23.9 %
Thiamin 23.2 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Scones

View the full Homemade Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Scones

155 calories of Flour, white, (0.34 cup)

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

46 calories of Granulated Sugar, (0.06 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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