Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 229.6
Total Fat 6.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.6 g
Cholesterol 184.8 mg
Sodium 676.0 mg
Potassium 474.5 mg
Total Carbohydrate 17.7 g
Dietary Fiber 4.1 g
Sugars 4.4 g
Protein 26.9 g
Vitamin A 7.2 %
Vitamin B-12 22.5 %
Vitamin B-6 16.1 %
Vitamin C 32.9 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 6.0 %
Copper 15.1 %
Folate 12.7 %
Iron 18.7 %
Magnesium 12.6 %
Manganese 8.6 %
Niacin 16.1 %
Pantothenic Acid 9.9 %
Phosphorus 16.7 %
Riboflavin 6.1 %
Selenium 52.0 %
Thiamin 6.5 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Cervicha

View the full Mock Cervicha Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Cervicha

90 calories of Shrimp, cooked, (3.20 oz)

58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)

56 calories of Louis Kemp, Crab Delights-imitation crab, (0.40 cup)

12 calories of Onions, raw, (0.20 cup, chopped)

8 calories of Limes, (0.40 fruit (2" dia))

3 calories of Cucumber (peeled), (0.20 cup, pared, chopped)

3 calories of Jalapeno Peppers, (0.10 cup, sliced)

0 calories of Cilantro, raw, (0.20 tbsp)

0 calories of Hot Sauce, Tapatio, (1.20 tsp)


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