Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 606.2
Total Fat 21.0 g
Saturated Fat 4.3 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 9.5 g
Cholesterol 99.4 mg
Sodium 561.5 mg
Potassium 1,131.0 mg
Total Carbohydrate 47.5 g
Dietary Fiber 3.6 g
Sugars 11.3 g
Protein 55.0 g
Vitamin A 17.7 %
Vitamin B-12 126.9 %
Vitamin B-6 53.8 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 16.1 %
Copper 21.7 %
Folate 11.7 %
Iron 17.1 %
Magnesium 25.8 %
Manganese 31.4 %
Niacin 75.9 %
Pantothenic Acid 21.1 %
Phosphorus 59.5 %
Riboflavin 20.2 %
Selenium 166.8 %
Thiamin 20.4 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cashew Salmon with Apricot Couscous

View the full Cashew Salmon with Apricot Couscous Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cashew Salmon with Apricot Couscous

313 calories of Coho Salmon, (6 oz)

148 calories of Couscous, (0.25 cup, dry, yields)

49 calories of Cashew Nuts, dry roasted, (1 tbsp)

41 calories of Apricots, dried, (0.13 cup, halves)

30 calories of Olive Oil, (0.25 tbsp)

20 calories of Nancy's Lowfat Yogurt Plain, (0.13 cup)

5 calories of Ginger, ground, (0.25 tbsp)

2 calories of Lemon juice, (0.50 tbsp)

1 calories of Scallions, raw, (0.75 small (3" long))

1 calories of Cumin seed, (0.13 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)

0 calories of Salt, (0.19 tsp)

0 calories of Fresh Ground Black Pepper, (0.13 tsp)

0 calories of Water, tap, (0.31 cup (8 fl oz))


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