Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 3.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 39.5 mg
Sodium 469.0 mg
Potassium 1,040.9 mg
Total Carbohydrate 27.4 g
Dietary Fiber 5.3 g
Sugars 5.5 g
Protein 18.0 g
Vitamin A 53.0 %
Vitamin B-12 4.6 %
Vitamin B-6 26.7 %
Vitamin C 60.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 5.6 %
Copper 7.7 %
Folate 12.3 %
Iron 9.8 %
Magnesium 11.4 %
Manganese 14.6 %
Niacin 17.5 %
Pantothenic Acid 7.2 %
Phosphorus 19.9 %
Riboflavin 15.1 %
Selenium 35.2 %
Thiamin 38.3 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's cabbage stew with pork

View the full Grandma's cabbage stew with pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's cabbage stew with pork

101 calories of Pork Tenderloin, (50 grams)

49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))

33 calories of Cento Tomato Puree, (0.33 cup)

15 calories of Cabbage, fresh, (0.67 cup, chopped)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Carrots, raw, (0.17 cup, chopped)

3 calories of Brown Sugar, (0.17 tsp packed)

0 calories of Salt, (0.17 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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