Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.8
Total Fat 8.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 4.5 g
Cholesterol 68.4 mg
Sodium 141.2 mg
Potassium 772.6 mg
Total Carbohydrate 12.6 g
Dietary Fiber 3.5 g
Sugars 4.7 g
Protein 29.7 g
Vitamin A 157.1 %
Vitamin B-12 7.7 %
Vitamin B-6 45.3 %
Vitamin C 57.5 %
Vitamin D 6.7 %
Vitamin E 11.5 %
Calcium 5.2 %
Copper 11.7 %
Folate 9.7 %
Iron 8.4 %
Magnesium 13.1 %
Manganese 11.3 %
Niacin 77.3 %
Pantothenic Acid 17.6 %
Phosphorus 30.4 %
Riboflavin 18.6 %
Selenium 35.2 %
Thiamin 13.2 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stir Fry

View the full Chicken Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stir Fry

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

62 calories of Canola Oil, (0.50 tbsp)

26 calories of Carrots, raw, (0.50 cup, chopped)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))


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