Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.2
Total Fat 8.7 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 221.0 mg
Sodium 693.8 mg
Potassium 340.6 mg
Total Carbohydrate 8.6 g
Dietary Fiber 1.6 g
Sugars 3.7 g
Protein 24.6 g
Vitamin A 11.5 %
Vitamin B-12 28.4 %
Vitamin B-6 17.0 %
Vitamin C 89.2 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 5.5 %
Copper 13.5 %
Folate 4.4 %
Iron 23.0 %
Magnesium 12.8 %
Manganese 7.8 %
Niacin 16.8 %
Pantothenic Acid 4.5 %
Phosphorus 17.1 %
Riboflavin 3.7 %
Selenium 65.1 %
Thiamin 5.3 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Curry Cilantro Shrimp

View the full Red Curry Cilantro Shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Curry Cilantro Shrimp

112 calories of Shrimp, cooked, (4 oz)

46 calories of Hokan Coconut Milk, Lite, (0.33 cup)

20 calories of Olive Oil, (0.17 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

13 calories of A Taste of Thai - Red Curry Paste, (0.67 tsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Fish Sauce, (0.17 tbsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)

0 calories of Cilantro, raw, (0.33 tbsp)


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