Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 66.5
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 11.1 mg
Sodium 160.5 mg
Potassium 294.2 mg
Total Carbohydrate 6.9 g
Dietary Fiber 1.6 g
Sugars 2.0 g
Protein 5.4 g
Vitamin A 27.6 %
Vitamin B-12 9.3 %
Vitamin B-6 9.0 %
Vitamin C 20.0 %
Vitamin D 1.1 %
Vitamin E 2.0 %
Calcium 3.4 %
Copper 4.9 %
Folate 5.9 %
Iron 6.7 %
Magnesium 4.3 %
Manganese 5.6 %
Niacin 7.7 %
Pantothenic Acid 3.1 %
Phosphorus 6.9 %
Riboflavin 6.0 %
Selenium 7.8 %
Thiamin 5.4 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Vegetable Soup

View the full Cabbage Vegetable Soup Recipe & Instructions
Submitted by: CHERAGEO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Vegetable Soup

25 calories of Beef, bottom round, (0.04 lb)

10 calories of Olive Oil, (0.08 tbsp)

9 calories of Stewed Tomatoes, (0.13 cup)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Flour, white, (0.01 cup)

4 calories of Carrots, raw, (0.08 cup, chopped)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

0 calories of Water, tap, (2.67 fl oz)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.08 tsp)


No nutrition or calorie comments found.