Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 488.7
Total Fat 18.2 g
Saturated Fat 11.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 88.3 mg
Sodium 190.1 mg
Potassium 384.5 mg
Total Carbohydrate 60.4 g
Dietary Fiber 2.8 g
Sugars 0.9 g
Protein 20.4 g
Vitamin A 84.1 %
Vitamin B-12 230.2 %
Vitamin B-6 10.1 %
Vitamin C 21.0 %
Vitamin D 1.6 %
Vitamin E 11.2 %
Calcium 18.8 %
Copper 29.3 %
Folate 30.5 %
Iron 30.4 %
Magnesium 11.9 %
Manganese 134.1 %
Niacin 13.4 %
Pantothenic Acid 8.9 %
Phosphorus 22.1 %
Riboflavin 14.8 %
Selenium 100.9 %
Thiamin 15.7 %
Zinc 95.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pajun (Korean seafood pancake)

View the full Pajun (Korean seafood pancake) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pajun (Korean seafood pancake)

173 calories of Wheat flour, white, all-purpose, unenriched, (0.38 cup)

120 calories of Crisco Pure Vegetable Oil, (1 tbsp)

75 calories of Rice flour, white, (0.13 cup)

49 calories of Mussels, (1 oz)

22 calories of Oysters, (1 oz)

19 calories of Clams, canned, meat only, (0.08 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of Scallions, raw, (37.50 grams)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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