Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 473.9
Total Fat 19.3 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 11.4 g
Cholesterol 16.4 mg
Sodium 1,557.1 mg
Potassium 113.1 mg
Total Carbohydrate 60.8 g
Dietary Fiber 10.5 g
Sugars 10.0 g
Protein 17.6 g
Vitamin A 19.3 %
Vitamin B-12 3.9 %
Vitamin B-6 9.0 %
Vitamin C 60.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 33.2 %
Copper 12.8 %
Folate 2.9 %
Iron 21.0 %
Magnesium 12.6 %
Manganese 99.9 %
Niacin 5.3 %
Pantothenic Acid 6.4 %
Phosphorus 26.4 %
Riboflavin 9.1 %
Selenium 58.3 %
Thiamin 11.1 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Pasta

View the full Healthy Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Pasta

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)

50 calories of artichoke hearts quartered, (1 serving)

4 calories of Garlic, (1 clove)

4 calories of Onions, raw, (1 tbsp chopped)


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