Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 78.8 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 67.8 mg |
| Potassium | 293.5 mg |
| Total Carbohydrate | 19.3 g |
| Dietary Fiber | 2.5 g |
| Sugars | 14.7 g |
| Protein | 0.9 g |
| Vitamin A | 216.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.4 % |
| Vitamin C | 8.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.1 % |
| Calcium | 3.1 % |
| Copper | 2.3 % |
| Folate | 4.3 % |
| Iron | 1.7 % |
| Magnesium | 2.8 % |
| Manganese | 6.9 % |
| Niacin | 4.5 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 3.2 % |
| Riboflavin | 3.3 % |
| Selenium | 0.2 % |
| Thiamin | 3.9 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Honey/Balsamic Glazed Carrots
View the full Honey/Balsamic Glazed Carrots Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Honey/Balsamic Glazed Carrots
37 calories of Carrots, raw, (1.25 large (7-1/4" to 8-1/2" long))
32 calories of Honey, (0.50 tbsp)
10 calories of balsamic vinegar, (1 tablespoon)
0 calories of Water, tap, (0.06 cup (8 fl oz))
Calories per serving of Honey/Balsamic Glazed Carrots
37 calories of Carrots, raw, (1.25 large (7-1/4" to 8-1/2" long))
32 calories of Honey, (0.50 tbsp)
10 calories of balsamic vinegar, (1 tablespoon)
0 calories of Water, tap, (0.06 cup (8 fl oz))
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