Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 396.1
Total Fat 23.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 11.1 g
Monounsaturated Fat 4.3 g
Cholesterol 71.9 mg
Sodium 107.6 mg
Potassium 178.8 mg
Total Carbohydrate 41.5 g
Dietary Fiber 2.1 g
Sugars 23.2 g
Protein 8.0 g
Vitamin A 7.0 %
Vitamin B-12 3.9 %
Vitamin B-6 8.1 %
Vitamin C 1.0 %
Vitamin D 5.3 %
Vitamin E 4.7 %
Calcium 6.5 %
Copper 19.5 %
Folate 18.0 %
Iron 10.1 %
Magnesium 11.1 %
Manganese 46.0 %
Niacin 8.7 %
Pantothenic Acid 4.6 %
Phosphorus 15.2 %
Riboflavin 14.8 %
Selenium 17.1 %
Thiamin 16.4 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potica

View the full Potica Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potica

149 calories of Walnuts, (0.19 cup, chopped)

84 calories of Granulated Sugar, (0.11 cup)

68 calories of Flour, white, (0.15 cup)

65 calories of Butter, salted, (0.08 stick)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Milk, nonfat, (0.10 cup)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of active dry yeast ( 1 pk), (0.05 serving)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Salt, (0.01 tsp)


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