Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 177.1
Total Fat 12.1 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.4 g
Cholesterol 493.0 mg
Sodium 301.2 mg
Potassium 141.7 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 14.5 g
Vitamin A 14.7 %
Vitamin B-12 19.3 %
Vitamin B-6 8.1 %
Vitamin C 0.0 %
Vitamin D 15.1 %
Vitamin E 6.1 %
Calcium 5.7 %
Copper 0.9 %
Folate 13.6 %
Iron 9.5 %
Magnesium 2.9 %
Manganese 1.7 %
Niacin 0.4 %
Pantothenic Acid 14.6 %
Phosphorus 20.7 %
Riboflavin 34.7 %
Selenium 51.0 %
Thiamin 4.8 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled eggs

View the full Scrambled eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled eggs

167 calories of Egg, fresh, whole, raw, (2 extra large)

4 calories of Cooking spray Pam 1/8 tsp, .5 gram, 3 seconds?, (1 serving)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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