Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 235.6
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 740.0 mg
Potassium 769.1 mg
Total Carbohydrate 49.4 g
Dietary Fiber 10.6 g
Sugars 3.2 g
Protein 11.0 g
Vitamin A 19.3 %
Vitamin B-12 0.0 %
Vitamin B-6 24.0 %
Vitamin C 40.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 5.4 %
Copper 20.6 %
Folate 35.7 %
Iron 18.8 %
Magnesium 22.1 %
Manganese 42.0 %
Niacin 14.3 %
Pantothenic Acid 7.0 %
Phosphorus 19.6 %
Riboflavin 15.0 %
Selenium 3.4 %
Thiamin 17.3 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato and Corn Soup with Wild Rice

View the full Tomato and Corn Soup with Wild Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato and Corn Soup with Wild Rice

83 calories of Wild Rice, (0.50 cup)

68 calories of Beans, black, (0.30 cup)

41 calories of Tomato Sauce, with onions, (0.40 cup)

20 calories of Del Monte Diced Tomatoes, No Salt Added, (0.40 cup)

9 calories of Onions, raw, (0.15 cup, chopped)

6 calories of Green Chili Peppers, canned, (0.20 cup)

5 calories of Yellow Sweet Corn, Canned, (0.04 cup)

2 calories of Cumin seed, (0.20 tsp)

1 calories of Pepper, black, (0.20 tsp)

1 calories of Pepper, red or cayenne, (0.10 tsp)

0 calories of Salt, (0.20 dash)


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