Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 425.3
Total Fat 32.3 g
Saturated Fat 13.2 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 13.2 g
Cholesterol 76.7 mg
Sodium 169.0 mg
Potassium 604.3 mg
Total Carbohydrate 18.7 g
Dietary Fiber 4.4 g
Sugars 1.5 g
Protein 19.2 g
Vitamin A 19.3 %
Vitamin B-12 4.0 %
Vitamin B-6 25.6 %
Vitamin C 21.1 %
Vitamin D 3.0 %
Vitamin E 19.8 %
Calcium 6.9 %
Copper 31.8 %
Folate 10.6 %
Iron 13.5 %
Magnesium 27.1 %
Manganese 32.6 %
Niacin 36.1 %
Pantothenic Acid 9.7 %
Phosphorus 29.3 %
Riboflavin 13.9 %
Selenium 18.8 %
Thiamin 11.7 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Butter Chicken (Makhan Wala)

View the full Indian Butter Chicken (Makhan Wala) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Butter Chicken (Makhan Wala)

153 calories of Butter, salted, (1.50 tbsp)

102 calories of Cashew Nuts, dry roasted, (0.13 cup, halves and whole)

71 calories of Almonds, (0.13 cup, ground)

65 calories of Chicken Breast (cooked), no skin, roasted, (0.75 unit (yield from 1 lb ready-to-cook chicken))

29 calories of Onions, raw, (0.50 large)

14 calories of Red Ripe Tomatoes, (0.38 cup, chopped or sliced)

2 calories of Garlic, (0.50 tsp)

1 calories of cinnamon stick (2" long), (0.85 gram)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Tumeric, (0.13 tsp)


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