Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 440.7
Total Fat 10.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 5.9 g
Cholesterol 65.7 mg
Sodium 1,071.7 mg
Potassium 1,081.0 mg
Total Carbohydrate 52.6 g
Dietary Fiber 9.7 g
Sugars 5.0 g
Protein 36.3 g
Vitamin A 143.3 %
Vitamin B-12 7.4 %
Vitamin B-6 62.7 %
Vitamin C 183.2 %
Vitamin D 5.0 %
Vitamin E 16.4 %
Calcium 14.7 %
Copper 20.8 %
Folate 49.8 %
Iron 18.0 %
Magnesium 35.9 %
Manganese 92.6 %
Niacin 87.6 %
Pantothenic Acid 28.4 %
Phosphorus 50.6 %
Riboflavin 29.2 %
Selenium 56.6 %
Thiamin 25.0 %
Zinc 19.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stirfry

View the full Chicken Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stirfry

162 calories of Brown Rice, long grain, (0.75 cup)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

55 calories of Broccoli, cooked, (1 cup, chopped)

13 calories of Carrots, raw, (0.25 cup, strips or slices)

8 calories of Soy Sauce, (1 tbsp)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)

4 calories of Brown Sugar, (0.25 tsp packed)

4 calories of Scallions, raw, (0.13 cup, chopped)

3 calories of Snow Peas, fresh, (0.13 cup)

1 calories of Ginger, ground, (0.13 tsp)


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