Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 116.0
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.9 mg
Sodium 137.6 mg
Potassium 146.5 mg
Total Carbohydrate 26.6 g
Dietary Fiber 4.1 g
Sugars 8.8 g
Protein 3.9 g
Vitamin A 14.9 %
Vitamin B-12 1.3 %
Vitamin B-6 5.6 %
Vitamin C 0.7 %
Vitamin D 2.3 %
Vitamin E 1.0 %
Calcium 3.1 %
Copper 4.3 %
Folate 2.4 %
Iron 5.2 %
Magnesium 12.1 %
Manganese 45.8 %
Niacin 5.7 %
Pantothenic Acid 2.7 %
Phosphorus 9.9 %
Riboflavin 4.8 %
Selenium 12.2 %
Thiamin 3.6 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Raison Bran Muffins

View the full Carrot Raison Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Raison Bran Muffins

30 calories of Granulated Sugar, (0.04 cup)

23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)

18 calories of raisons 1/4 cup, (0.14 serving)

16 calories of Wheat bran, crude, (0.13 cup)

16 calories of Whole Wheat Flour, (0.04 cup)

7 calories of Milk, 1%, (0.07 cup)

2 calories of Egg white, large, (0.14 serving)

2 calories of Carrots, raw, (0.05 cup, grated)

2 calories of E.D Smith No Sugar Added Syrup, (0.21 tbsp)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Baking Soda, (0.09 tsp)


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