Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 259.8
Total Fat 11.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.8 g
Cholesterol 135.7 mg
Sodium 419.9 mg
Potassium 250.9 mg
Total Carbohydrate 27.5 g
Dietary Fiber 2.9 g
Sugars 0.8 g
Protein 11.0 g
Vitamin A 42.5 %
Vitamin B-12 7.5 %
Vitamin B-6 12.1 %
Vitamin C 24.2 %
Vitamin D 9.7 %
Vitamin E 8.2 %
Calcium 5.8 %
Copper 8.1 %
Folate 8.5 %
Iron 10.0 %
Magnesium 15.3 %
Manganese 58.4 %
Niacin 10.8 %
Pantothenic Acid 8.4 %
Phosphorus 18.7 %
Riboflavin 11.0 %
Selenium 20.8 %
Thiamin 11.1 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Fried Rice with Broccoli

View the full Shrimp Fried Rice with Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Fried Rice with Broccoli

109 calories of Brown Rice, medium grain, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

45 calories of Scrambled Egg, (0.50 large)

20 calories of Shrimp, raw, (2.67 large)

10 calories of Peas and carrots, frozen, (0.13 cup)

5 calories of Kikkoman Lite Soy Sauce, (0.50 tbsp)

3 calories of Scallions, raw, (0.67 medium (4-1/8" long))

3 calories of Broccoli, fresh, (0.13 cup, chopped)


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