Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 93.6
Total Fat 2.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.5 g
Cholesterol 24.0 mg
Sodium 246.3 mg
Potassium 80.3 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.3 g
Sugars 2.2 g
Protein 3.8 g
Vitamin A 1.6 %
Vitamin B-12 2.2 %
Vitamin B-6 3.1 %
Vitamin C 0.8 %
Vitamin D 2.8 %
Vitamin E 1.8 %
Calcium 12.8 %
Copper 2.9 %
Folate 7.0 %
Iron 4.7 %
Magnesium 4.9 %
Manganese 9.7 %
Niacin 2.7 %
Pantothenic Acid 2.4 %
Phosphorus 9.2 %
Riboflavin 5.9 %
Selenium 6.8 %
Thiamin 5.0 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Flaxseed Pancakes

View the full Blueberry Flaxseed Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Flaxseed Pancakes

27 calories of Flour, white, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

19 calories of Flaxseed, (0.33 tbsp)

8 calories of Egg, fresh, whole, raw, (0.11 large)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Granulated Sugar, (0.33 tsp)

5 calories of Blueberries, frozen (unsweetened), (0.06 cup, unthawed)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.03 tsp)


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