Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 107.8
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 9.4 mg
Sodium 67.0 mg
Potassium 39.9 mg
Total Carbohydrate 25.0 g
Dietary Fiber 0.8 g
Sugars 15.8 g
Protein 1.5 g
Vitamin A 38.4 %
Vitamin B-12 0.4 %
Vitamin B-6 0.7 %
Vitamin C 5.9 %
Vitamin D 0.3 %
Vitamin E 0.8 %
Calcium 0.6 %
Copper 1.5 %
Folate 1.3 %
Iron 1.8 %
Magnesium 1.4 %
Manganese 4.7 %
Niacin 0.9 %
Pantothenic Acid 1.2 %
Phosphorus 2.0 %
Riboflavin 1.5 %
Selenium 6.5 %
Thiamin 1.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pumpkin Bread

View the full Low Fat Pumpkin Bread Recipe & Instructions
Submitted by: CHAMAELEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pumpkin Bread

61 calories of Granulated Sugar, (0.08 cup)

41 calories of Wheat flour, white, all-purpose, unenriched, (0.09 cup)

4 calories of Pumpkin, canned, without salt, (0.05 cup)

3 calories of Egg, fresh, whole, raw, (0.05 medium)

3 calories of Musselman's Home Style Natural Unsweetened Apple Sauce, (0.03 cup)

0 calories of Baking Soda, (0.05 tsp)


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