Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 270.5
Total Fat 9.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 4.3 g
Cholesterol 66.6 mg
Sodium 901.1 mg
Potassium 670.6 mg
Total Carbohydrate 16.0 g
Dietary Fiber 3.7 g
Sugars 4.0 g
Protein 31.7 g
Vitamin A 29.5 %
Vitamin B-12 7.7 %
Vitamin B-6 42.1 %
Vitamin C 141.1 %
Vitamin D 0.0 %
Vitamin E 14.5 %
Calcium 6.9 %
Copper 8.2 %
Folate 20.0 %
Iron 11.6 %
Magnesium 18.0 %
Manganese 40.2 %
Niacin 72.5 %
Pantothenic Acid 15.4 %
Phosphorus 31.8 %
Riboflavin 14.4 %
Selenium 35.4 %
Thiamin 11.8 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kung Pao Chicken

View the full Kung Pao Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kung Pao Chicken

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

41 calories of Peanuts, dry-roasted, (0.25 oz)

31 calories of Canola Oil, (0.25 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

18 calories of Hoisin Sauce, (0.50 tbsp)

13 calories of rice wine vinegar, (0.50 tbsp)

5 calories of Kikkoman Lite Soy Sauce, (0.50 tbsp)

5 calories of Cornstarch, (0.01 cup)

5 calories of Ginger, ground, (0.25 tbsp)

4 calories of Garlic, (1 cloves)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.13 cup)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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