Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 191.1
Total Fat 4.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 64.6 mg
Sodium 1,829.7 mg
Potassium 583.1 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.1 g
Sugars 0.5 g
Protein 29.9 g
Vitamin A 0.0 %
Vitamin B-12 53.7 %
Vitamin B-6 37.3 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.9 %
Copper 8.1 %
Folate 5.8 %
Iron 18.6 %
Magnesium 11.5 %
Manganese 11.8 %
Niacin 31.3 %
Pantothenic Acid 5.7 %
Phosphorus 31.0 %
Riboflavin 16.0 %
Selenium 35.5 %
Thiamin 10.5 %
Zinc 23.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oriental Beef Strips (Slow Cooker)

View the full Oriental Beef Strips (Slow Cooker) Recipe & Instructions
Submitted by: BLUEKITTEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oriental Beef Strips (Slow Cooker)

150 calories of Beef, round steak, (0.25 lb)

19 calories of Soy sauce (tamari), (1.75 tbsp)

14 calories of Onions, raw, (0.25 large)

7 calories of Garlic powder, (0.25 tbsp)

1 calories of Beef Bouillon Cubes - 1 Cube, (0.25 serving)


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