Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 315.4
Total Fat 7.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.1 g
Cholesterol 93.5 mg
Sodium 588.6 mg
Potassium 765.2 mg
Total Carbohydrate 20.5 g
Dietary Fiber 2.8 g
Sugars 4.5 g
Protein 40.3 g
Vitamin A 1.5 %
Vitamin B-12 13.5 %
Vitamin B-6 53.2 %
Vitamin C 31.7 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 10.6 %
Copper 9.4 %
Folate 11.5 %
Iron 9.9 %
Magnesium 16.6 %
Manganese 15.2 %
Niacin 93.1 %
Pantothenic Acid 16.9 %
Phosphorus 41.6 %
Riboflavin 16.0 %
Selenium 45.4 %
Thiamin 15.7 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Curried Chicken

View the full Slow Cooker Curried Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Curried Chicken

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

41 calories of Onions, raw, (0.67 cup, chopped)

26 calories of Patak's Hot Curry Paste, (0.33 tbsp)

21 calories of Canola Oil, (0.17 tbsp)

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

14 calories of Flour, white, (0.03 cup)

9 calories of Orange Juice, (0.08 cup)

7 calories of Onions, raw, (0.11 cup, chopped)

2 calories of Garlic, (0.50 cloves)

1 calories of Lime Juice, (0.02 cup)

1 calories of Ginger Root, (0.50 tsp)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))

0 calories of Salt, (0.08 tsp)

0 calories of Cilantro, raw, (0.33 tbsp)


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