Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 82.0
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 24.5 mg
Sodium 180.2 mg
Potassium 73.6 mg
Total Carbohydrate 16.0 g
Dietary Fiber 1.8 g
Sugars 4.5 g
Protein 2.5 g
Vitamin A 2.4 %
Vitamin B-12 1.2 %
Vitamin B-6 5.0 %
Vitamin C 2.4 %
Vitamin D 0.7 %
Vitamin E 0.5 %
Calcium 1.1 %
Copper 0.9 %
Folate 1.3 %
Iron 0.7 %
Magnesium 1.3 %
Manganese 1.3 %
Niacin 0.5 %
Pantothenic Acid 1.0 %
Phosphorus 1.6 %
Riboflavin 2.8 %
Selenium 2.4 %
Thiamin 0.7 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Sugar Banana Mini Muffins

View the full Reduced Sugar Banana Mini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Sugar Banana Mini Muffins

41 calories of Whole Wheat Flour, (0.10 cup)

14 calories of Banana, fresh, (0.07 cup, mashed)

10 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.19 serving)

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

2 calories of Dannon, Light & Fit Carb & Sugar Control Vanilla Cream Yogurt, 4 oz, (0.05 serving)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Splenda, (1.71 tsp)


No nutrition or calorie comments found.