Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 257.6
Total Fat 4.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 64.7 mg
Sodium 584.3 mg
Potassium 718.4 mg
Total Carbohydrate 23.9 g
Dietary Fiber 2.2 g
Sugars 9.2 g
Protein 27.3 g
Vitamin A 91.0 %
Vitamin B-12 54.2 %
Vitamin B-6 37.0 %
Vitamin C 60.3 %
Vitamin D 0.0 %
Vitamin E 11.1 %
Calcium 3.3 %
Copper 7.5 %
Folate 8.3 %
Iron 15.7 %
Magnesium 10.3 %
Manganese 7.8 %
Niacin 29.7 %
Pantothenic Acid 6.5 %
Phosphorus 28.8 %
Riboflavin 15.9 %
Selenium 34.7 %
Thiamin 11.4 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Roulades

View the full Beef Roulades Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Roulades

150 calories of Beef, round steak, (4 oz)

50 calories of Kraft Free Catalina Salad Dressing, (2 tbsp)

20 calories of Corn Starch, (0.04 cup)

15 calories of Carrots, raw, (0.33 cup, grated)

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Beef broth, bouillon, consomme, (0.17 cup)

2 calories of Yellow Peppers (bell peppers), (1.67 strips)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)


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