Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 318.4
Total Fat 24.4 g
Saturated Fat 12.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.0 g
Cholesterol 465.2 mg
Sodium 978.2 mg
Potassium 213.7 mg
Total Carbohydrate 5.8 g
Dietary Fiber 0.4 g
Sugars 1.4 g
Protein 17.7 g
Vitamin A 28.2 %
Vitamin B-12 18.1 %
Vitamin B-6 7.4 %
Vitamin C 8.7 %
Vitamin D 14.0 %
Vitamin E 5.9 %
Calcium 21.2 %
Copper 0.9 %
Folate 12.0 %
Iron 8.5 %
Magnesium 4.7 %
Manganese 1.7 %
Niacin 2.0 %
Pantothenic Acid 13.3 %
Phosphorus 20.1 %
Riboflavin 32.0 %
Selenium 44.7 %
Thiamin 4.7 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Alcopolco Baked Eggs

View the full Alcopolco Baked Eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Alcopolco Baked Eggs

144 calories of Egg, fresh, whole, raw, (2 large)

75 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.17 cup)

51 calories of Butter, salted, (0.50 tbsp)

29 calories of Half and Half Cream, (1.50 tbsp)

6 calories of La Victoria Salsa Picante, Mild, (1.50 tbsp)

5 calories of Chopped Mild Green Chilies (can), (0.25 serving)

5 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.50 serving)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.19 tsp)


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