Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 103.9 | Total Fat | 5.0 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 11.2 mg |
| Sodium | 939.9 mg |
| Potassium | 626.6 mg |
| Total Carbohydrate | 11.2 g |
| Dietary Fiber | 1.8 g |
| Sugars | 6.2 g |
| Protein | 5.5 g |
| Vitamin A | 5.3 % | Vitamin B-12 | 5.9 % |
|---|---|
| Vitamin B-6 | 9.6 % |
| Vitamin C | 19.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.4 % |
| Calcium | 5.5 % |
| Copper | 15.9 % |
| Folate | 4.6 % |
| Iron | 13.3 % |
| Magnesium | 6.5 % |
| Manganese | 22.1 % |
| Niacin | 29.8 % |
| Pantothenic Acid | 4.0 % |
| Phosphorus | 15.5 % |
| Riboflavin | 8.2 % |
| Selenium | 9.9 % |
| Thiamin | 5.6 % |
| Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tortilla soup in pressure cooker
View the full Tortilla soup in pressure cooker Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tortilla soup in pressure cooker
37 calories of Canola Oil, (0.30 tbsp)
27 calories of Stewed Tomatoes, (0.40 cup)
17 calories of Chicken Breast (cooked), no skin, roasted, (0.20 unit (yield from 1 lb ready-to-cook chicken))
9 calories of Onions, raw, (0.15 cup, chopped)
8 calories of Tomato Sauce, (0.10 cup)
6 calories of Chicken Broth, (0.60 cup (8 fl oz))
2 calories of Garlic, (0.40 tsp)
Calories per serving of Tortilla soup in pressure cooker
37 calories of Canola Oil, (0.30 tbsp)
27 calories of Stewed Tomatoes, (0.40 cup)
17 calories of Chicken Breast (cooked), no skin, roasted, (0.20 unit (yield from 1 lb ready-to-cook chicken))
9 calories of Onions, raw, (0.15 cup, chopped)
8 calories of Tomato Sauce, (0.10 cup)
6 calories of Chicken Broth, (0.60 cup (8 fl oz))
2 calories of Garlic, (0.40 tsp)
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