Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 365.7
Total Fat 15.6 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.8 g
Cholesterol 47.2 mg
Sodium 839.0 mg
Potassium 504.8 mg
Total Carbohydrate 32.8 g
Dietary Fiber 5.2 g
Sugars 0.1 g
Protein 24.5 g
Vitamin A 19.5 %
Vitamin B-12 10.0 %
Vitamin B-6 12.3 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 53.0 %
Copper 14.3 %
Folate 6.8 %
Iron 10.9 %
Magnesium 15.6 %
Manganese 62.5 %
Niacin 9.6 %
Pantothenic Acid 8.2 %
Phosphorus 44.9 %
Riboflavin 19.9 %
Selenium 49.6 %
Thiamin 10.8 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Mac

View the full Lasagna Mac Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Mac

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

65 calories of Ricotta Cheese, part skim milk, (0.19 cup)


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