Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 103.7
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 106.1 mg
Potassium 49.4 mg
Total Carbohydrate 19.1 g
Dietary Fiber 4.1 g
Sugars 5.7 g
Protein 2.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 0.6 %
Copper 5.1 %
Folate 6.8 %
Iron 5.6 %
Magnesium 3.4 %
Manganese 10.5 %
Niacin 6.7 %
Pantothenic Acid 0.9 %
Phosphorus 3.0 %
Riboflavin 5.6 %
Selenium 10.1 %
Thiamin 9.4 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Cupcakes - Low Fat; High Fibre; Egg and Lactose Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Cupcakes - Low Fat; High Fibre; Egg and Lactose Free

64 calories of Wheat flour, white, bread, enriched, (0.13 cup)

23 calories of Granulated Sugar, (0.03 cup)

10 calories of Canola Oil, (0.08 tbsp)

5 calories of fibre sure, (1 tsp)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Baking Soda, (0.08 tsp)

0 calories of White Vinegar, (0.08 tbsp)


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