Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 163.9
Total Fat 4.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.2 g
Cholesterol 5.8 mg
Sodium 344.2 mg
Potassium 645.4 mg
Total Carbohydrate 25.4 g
Dietary Fiber 2.1 g
Sugars 5.7 g
Protein 5.8 g
Vitamin A 9.9 %
Vitamin B-12 8.8 %
Vitamin B-6 14.8 %
Vitamin C 27.7 %
Vitamin D 11.9 %
Vitamin E 0.4 %
Calcium 12.3 %
Copper 8.5 %
Folate 7.3 %
Iron 6.7 %
Magnesium 7.9 %
Manganese 14.5 %
Niacin 14.0 %
Pantothenic Acid 6.3 %
Phosphorus 17.8 %
Riboflavin 14.5 %
Selenium 9.0 %
Thiamin 8.4 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked potato soup

View the full baked potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked potato soup

58 calories of Potato, raw, (0.56 cup diced)

39 calories of Milk, 1%, (0.38 cup)

28 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.63 serving)

18 calories of Flour, white, (0.04 cup)

10 calories of Potato Instant Potato Buds Betty Crocker, 1/3 Cup, (2.88 gram)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


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