Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 125.4 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 587.0 mg |
| Potassium | 406.1 mg |
| Total Carbohydrate | 14.4 g |
| Dietary Fiber | 1.8 g |
| Sugars | 0.9 g |
| Protein | 1.7 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.2 % |
| Vitamin C | 29.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.4 % |
| Calcium | 2.0 % |
| Copper | 6.1 % |
| Folate | 4.6 % |
| Iron | 5.1 % |
| Magnesium | 5.3 % |
| Manganese | 7.0 % |
| Niacin | 5.1 % |
| Pantothenic Acid | 2.4 % |
| Phosphorus | 5.4 % |
| Riboflavin | 1.8 % |
| Selenium | 0.7 % |
| Thiamin | 5.0 % |
| Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Red Potatoes - PCRM Fast Start
View the full Roasted Red Potatoes - PCRM Fast Start Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Red Potatoes - PCRM Fast Start
61 calories of Red Potato, (87.50 grams)
60 calories of Olive Oil, (0.50 tbsp)
3 calories of Rosemary, dried, (0.25 tbsp)
0 calories of Salt, (0.25 tsp)
0 calories of Black Pepper (Ground), (0.06 tsp)
Calories per serving of Roasted Red Potatoes - PCRM Fast Start
61 calories of Red Potato, (87.50 grams)
60 calories of Olive Oil, (0.50 tbsp)
3 calories of Rosemary, dried, (0.25 tbsp)
0 calories of Salt, (0.25 tsp)
0 calories of Black Pepper (Ground), (0.06 tsp)
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