Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 195.2
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 28.0 mg
Sodium 500.5 mg
Potassium 296.1 mg
Total Carbohydrate 24.4 g
Dietary Fiber 1.6 g
Sugars 6.3 g
Protein 15.6 g
Vitamin A 2.7 %
Vitamin B-12 2.7 %
Vitamin B-6 14.4 %
Vitamin C 4.8 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 2.1 %
Copper 1.7 %
Folate 3.6 %
Iron 2.9 %
Magnesium 5.4 %
Manganese 2.9 %
Niacin 26.2 %
Pantothenic Acid 4.4 %
Phosphorus 10.9 %
Riboflavin 3.9 %
Selenium 11.2 %
Thiamin 4.0 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Chicken Corn Chowder

View the full Low Fat Chicken Corn Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Chicken Corn Chowder

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

50 calories of mashed potatoes frozen, (1.33 oz)

42 calories of Land o Lakes Fat Free Half and Half, (0.13 cup)

27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)

10 calories of Kitchen Basics chicken stock, (0.50 cup)

10 calories of Corn Starch, (0.02 cup)

5 calories of Dried Onion Flakes, (0.33 tbsp)

3 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.04 cup)

2 calories of green chiles canned diced, (0.33 oz)

1 calories of Celery, cooked, (0.04 cup, diced)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.