Zesty Coleslaw

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 30.8

Total Fat: 1.3 g
Cholesterol: 0.2 mg
Sodium: 120.7 mg
Total Carbs: 3.5 g
Dietary Fiber: 0.7 g
Protein: 1.3 g

View full nutritional breakdown of Zesty Coleslaw calories by ingredient

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

5 cups Fresh Express Cole Slaw

Dressing:

1/2 cup of plain nonfatt yogurt

1/4 cup of nonfat sour cream

1 tablespoon of Dijon mustard

1 tablespoon of cider vinegar

1 tablespoon of lemon juice

1 tablespoon of olive oil

1 teaspoon of sugar or splenda

1/2 teaspoon of celery seeds

1/2 teaspoon of prepared horseradish

1/4 teaspoon of salt

1/4 teaspoon of pepper

Directions

Combine all ingredients in a bowl; stir with a wire whisk until blended. Cover and chill. Serve over shredded cabbage. Dressing yield: 1 cup, 1 tablespoon servings.

Coleslaw makes 10 - 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KIERAE.