Chili w/beans and lean ground beef


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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 109.9
  • Total Fat: 2.0 g
  • Cholesterol: 13.0 mg
  • Sodium: 282.5 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.0 g

View full nutritional breakdown of Chili w/beans and lean ground beef calories by ingredient



Number of Servings: 20

Ingredients

    chili beans
    tomato sauce
    ranch style black beans
    mccornic chili seasoning
    white chipotle corn
    diced tomatoe, canned
    crushed red pepper

Directions

dump, heat, eat makes 20 servings (soup ladel)

Number of Servings: 20

Recipe submitted by SparkPeople user CHURDY.