Gluten Free Pesto Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 316.6
  • Total Fat: 8.9 g
  • Cholesterol: 2.2 mg
  • Sodium: 138.5 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 12.9 g

View full nutritional breakdown of Gluten Free Pesto Pasta Salad calories by ingredient


Introduction

Gluten Free Pesto Pasta salad with vegetarian protein boost. Gluten Free Pesto Pasta salad with vegetarian protein boost.
Number of Servings: 13

Ingredients

    Bionature Gluten Free Fusilli
    TVP
    Basil Pesto
    Cherry Tomatoes
    Red Onion
    Black Olives

Directions

Soak TVP according to instructions. Boil water for pasta, add salt and then pasta. While pasta is cooking, halve tomatoes and slice onions.

Serving Size: 3/4 cup

Number of Servings: 13

Recipe submitted by SparkPeople user JIVEKITTEN.