Taco Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 97.1
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 544.0 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 4.1 g
- Protein: 4.0 g
View full nutritional breakdown of Taco Soup calories by ingredient
Number of Servings: 12
Ingredients
-
1 lb Ground Beef
1 1/2 c water
1 pkg Fat Free Ranch Mix
1 pkg Taco Seasoning
3 cans Chili Beans
1 Can Corn
1 Can Rotel
1 15 oz Tomato Sauce
Directions
Brown Ground Beef
Add Ranch Mix, Taco Seasoning and Water together in a large quart pan. Mix in Chili Beans, Corn, Rotel and Tomato Sauce
Bring to a Boil
Cover and Simmer 15 min.
Number of Servings: 12
Recipe submitted by SparkPeople user CHERYLMONROE.
Add Ranch Mix, Taco Seasoning and Water together in a large quart pan. Mix in Chili Beans, Corn, Rotel and Tomato Sauce
Bring to a Boil
Cover and Simmer 15 min.
Number of Servings: 12
Recipe submitted by SparkPeople user CHERYLMONROE.