Russian Fig Dressing


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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 64.9
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Russian Fig Dressing calories by ingredient
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Introduction

Adapted from a recipe from the book and website - Eat to Live-I changed some of the ingredients. Adapted from a recipe from the book and website - Eat to Live-I changed some of the ingredients.
Number of Servings: 7

Ingredients

    5 Tbsp Organicville Organic Pasta Sauce
    3 Tbsp Raw Organic Tahini
    2 Tbsp Raw Sunflower Seeds
    3 Tbsp Black Fig Vinegar
    2 heaping Tsps chopped Christopher Garlic
    1/8 cup fiiltered or Reverse Osmosis Water

Tips

Add more or less water depending on how thin you want your dressing. I usually make a double recipe.


Directions

I blend all together in a High Speed Personal Size Blender until smooth. Then I remove the blender base and cap it and store in the refrigerator.

Serving Size: Makes 7, 2 Tablespoon Servings

Number of Servings: 7

Recipe submitted by SparkPeople user DKLEINERT1.

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