Pancakes with Flaxseed

Pancakes with Flaxseed
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 726.1
  • Total Fat: 12.9 g
  • Cholesterol: 206.0 mg
  • Sodium: 217.9 mg
  • Total Carbs: 116.2 g
  • Dietary Fiber: 9.9 g
  • Protein: 30.4 g

View full nutritional breakdown of Pancakes with Flaxseed calories by ingredient



Number of Servings: 1

Ingredients

    flour
    milk
    eggs
    flaxseed meal
    pysillium husk
    Stevia
    Vanilla Extract

Directions

heat pan with coconut oil and fry til lightly browned on both sides.

Serving Size: 3 six inch cakes

Number of Servings: 1

Recipe submitted by SparkPeople user LINDYPOWER.