Couscous with fresh cilantro

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.4
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 329.0 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.4 g

View full nutritional breakdown of Couscous with fresh cilantro calories by ingredient

Number of Servings: 6


    Grapeseed Oil, 2 tbsp
    *Clove of Garlic, 2 serving
    *ground tumeric, .5 tsp
    1 2/3 Vegetable Broth
    Lemon Peel, 1 tbsp
    *Kosher Salt, .5 tsp
    Couscous, 1.5 cup, dry, yields
    Cilantro, raw, 4 tbsp
    Lemon juice, 2 tbsp
    Fresh Chives, 1 tbsp chopped


Heat oil in medium saucepan over medium-high heat. Add garlic and turmeric; stir 1 minute. Add 1 2/3 cups vegetable broth, lemon peel, and 1/2 teaspoon coarse salt; bring to boil. Remove pan from heat. Stir in couscous. Cover; let stand until liquid is absorbed, about 5 minutes. Fluff with fork; mix in cilantro, dill and lemon juice. Season with pepper and additional coarse salt, if desired.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BRATSSCRAPPY.