Fruit Smoothie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.3
  • Total Fat: 4.5 g
  • Cholesterol: 15.7 mg
  • Sodium: 326.1 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 7.2 g
  • Protein: 15.8 g

View full nutritional breakdown of Fruit Smoothie calories by ingredient


Introduction

No time to cook, this smoothie is quick, easy and refreshing. No time to cook, this smoothie is quick, easy and refreshing.
Number of Servings: 1

Ingredients

    Cottage Cheese, 1% Milkfat, 0.25 cup
    Milk, 2%, 0.5 cup
    Yogurt, plain, low fat, 0.25 cup
    Strawberries, frozen, unsweetened, 0.5 cup, thawed
    Blueberries, frozen (unsweetened), 0.25 cup, unthawed
    *Peaches, fresh, 0.5 cup slices
    Raspberries, 0.25 cup
    *Fruit Punch, Snapple, 2 oz

Directions

Place all ingredients in a blender and mix thoroughly. Pour into glass and serve immediately.
Makes one approx. 16 oz. smoothie
Hint: If you can't drink the whole thing, refrigerate unused portion and have a refreshing snack in the afternoon.

Number of Servings: 1

Recipe submitted by SparkPeople user SSHALVER.