Crock Pot Cabbage Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 66.1
- Total Fat: 0.7 g
- Cholesterol: 0.3 mg
- Sodium: 448.9 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 3.7 g
- Protein: 3.9 g
View full nutritional breakdown of Crock Pot Cabbage Soup calories by ingredient
Number of Servings: 10
Ingredients
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1 can of Chicken Broth
1/2 head of Cabbage - chopped
3 large carrots - chopped
8 stalks of celery
1 onion chopped
1 cup of green peppers chopped (approx 2 large)
1 can chopped tomatoes
1 can of sliced mushrooms
1 pkg of lipton onion soup mix
12 oz can of v-8 juice
.
Directions
Chop all veggies into bite size pieces. Drain and rinse canned mushrooms. Add all ingredients in a large crock pot - cook on high for two hours and then on low for 3 hours. Very filling. Makes 10 servings of 1 cups. very low calorie.
Number of Servings: 10
Recipe submitted by SparkPeople user TOLLER43.
Number of Servings: 10
Recipe submitted by SparkPeople user TOLLER43.
Member Ratings For This Recipe
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SMLBUGG
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SELLINGCINCI
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KSTEWART529
Not bad, great way to get in a lot of veggies. I had to add some garlic powder and some fresh thyme to bump the flavor up a bit. I also used fresh mushrooms as I'm not fond of the canned type. One caveat, I did make this stovetop and not slow-cooked, so it may have contributed to lack of flavor. - 3/15/09
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LINDAINALABAMA
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JENARAGON