Corn Salsa
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,119.7
- Total Fat: 9.2 g
- Cholesterol: 0.0 mg
- Sodium: 82.5 mg
- Total Carbs: 243.7 g
- Dietary Fiber: 47.6 g
- Protein: 50.2 g
View full nutritional breakdown of Corn Salsa calories by ingredient
Introduction
A great side dish or dip for chips A great side dish or dip for chipsNumber of Servings: 1
Ingredients
-
3 tomatoes
3/4 bag of frozen corn
1/4 red onion
1 can black beans
juice of 2-3 limes
3 teaspoons cumin
Directions
dice tomatoes, and mix all ingredients in a bowl. let corn thaw and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user ANDREAPIERSON.
Number of Servings: 1
Recipe submitted by SparkPeople user ANDREAPIERSON.