Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,119.7
Total Fat 9.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 82.5 mg
Potassium 3,956.8 mg
Total Carbohydrate 243.7 g
Dietary Fiber 47.6 g
Sugars 24.9 g
Protein 50.2 g
Vitamin A 81.1 %
Vitamin B-12 0.0 %
Vitamin B-6 87.0 %
Vitamin C 181.6 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 19.9 %
Copper 64.3 %
Folate 183.9 %
Iron 89.5 %
Magnesium 117.3 %
Manganese 145.7 %
Niacin 73.9 %
Pantothenic Acid 36.0 %
Phosphorus 108.1 %
Riboflavin 55.3 %
Selenium 15.1 %
Thiamin 108.1 %
Zinc 55.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Salsa

View the full Corn Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Salsa

613 calories of Yellow Sweet Corn, Frozen, (625 grams)

362 calories of Beans, black, (274 grams)

81 calories of Red Ripe Tomatoes, (385 grams)

24 calories of Cumin seed, (3 tsp)

24 calories of Onions, raw, (62 grams)

18 calories of Lime Juice, (70 grams)


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