Whole Wheat dough pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 273.4
- Total Fat: 9.8 g
- Cholesterol: 25.2 mg
- Sodium: 619.5 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 4.4 g
- Protein: 14.6 g
View full nutritional breakdown of Whole Wheat dough pizza calories by ingredient
Introduction
The pizza you don't have to be afraid to eat! The pizza you don't have to be afraid to eat!Number of Servings: 8
Ingredients
-
3/4 cup del grosso pizza sauce
8oz Mozzarella Cheese, part skim milk
2 servings/ 30 pieces Hormel original pillow pack pepperoni
1 Banana Peppers
8 oz Mushrooms
1 loaf Rhodes frozen 100% wheat bread dough
Directions
1.pull dough out to thaw at least 4 hours before making the meal
2. preheat oven to 350
3. form dough to cover the pizza pan
4. saute pre-sliced mushrooms until soft
5. slice banana pepper
6. add the pizza sauce on top of the dough
7. layer the shredded mozzarella cheese on top of the sauce
8. add the toppings (pepperoni, mushrooms, banana peppers)
9. put in oven for 15-20 min
10. makes 8 equal slices of the pizza pie
Number of Servings: 8
Recipe submitted by SparkPeople user JWIGGLES1984.
2. preheat oven to 350
3. form dough to cover the pizza pan
4. saute pre-sliced mushrooms until soft
5. slice banana pepper
6. add the pizza sauce on top of the dough
7. layer the shredded mozzarella cheese on top of the sauce
8. add the toppings (pepperoni, mushrooms, banana peppers)
9. put in oven for 15-20 min
10. makes 8 equal slices of the pizza pie
Number of Servings: 8
Recipe submitted by SparkPeople user JWIGGLES1984.