Three Bean Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 56.6
  • Total Fat: 1.5 g
  • Cholesterol: 1.2 mg
  • Sodium: 183.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Three Bean Salad calories by ingredient


Introduction

Quick, easy and beautiful. Quick, easy and beautiful.
Number of Servings: 12

Ingredients

    Drain ALL three cans of beans and add into one bowl. Add onions & Italian dressing and mix. Refrigerate 2 hours..
    Serving 1/2 cup

    OPTIONS: Experiment with different dressings, add parsley, bacon bits or mushrooms

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user MYFRIENDPAM2.