Crunchy walnut tuna salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.1
  • Total Fat: 11.2 g
  • Cholesterol: 28.9 mg
  • Sodium: 381.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 15.5 g

View full nutritional breakdown of Crunchy walnut tuna salad calories by ingredient


Introduction

This sandwich can be served open faced if you have a broiler. Nice cruchy way to enjoy tuna salad This sandwich can be served open faced if you have a broiler. Nice cruchy way to enjoy tuna salad
Number of Servings: 4

Ingredients

    3 tbs. light mayo
    2 cans light tuna in water
    1 tbs pickle or hot bog relish
    1/4 cup walnuts chopped
    wheat bread light - two per serving.
    slice of tomoatoe (1 per serving)

Directions

Mix the first four ingredients. Toast 2 slices of wheat bread. Place mixure on toast. Add 1 slice of tomotoe. Alternative, use broiler oven and serve open faced. Use an additional slice of tomotoe. Salt and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user NIKKI716.